«AUX ANYSETIERS DU ROY» was first a restaurant located in the old PARIS quarters, L'Ile Saint-Louis (Saint-Louis Island), near Notre-Dame. The building is classified as one of the historic monuments in PARIS. It dates from the 17th century. It was very fashionable to frequent this restaurant in the 60's, where you could meet celebrities such as Salvador Dali, Brigitte Bardot, Jerry Lewis.
The founders of the Anysetiers du Roy, the Lombard family, are the creators of the concept of ready-to-eat chocolate fondues.